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See all cornish hen recipes here Fish & Seafood Pit Temp: 220F Time: 1 hr Safe Temp: 145F Chef Temp: 135F Notes : Cook at 160F for cool smoked salmon See all salmon recipes here Tilapia Pit Temp: 240F Time: 1 hr Safe Temp: 145F Chef Temp: 140F Notes : See all fish recipes here Whole Trout Pit Temp: 225F Time: 1 hr Safe Temp: 145F Chef Temp: 140F Notes : Notes here

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I truly believe the catalyst for the popularity of hickory particularly for smoking foods, is television and YouTube

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Local Expertise: With stores across the North West and North East of England , including Oldham, Halifax, Wigan, Accrington, and Newcastle, weve been serving smokers since day one